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Sweet Twindipity: Thoughts on Being a Twin

Sweet Twindipity: Thoughts on Being a Twin

by Aimee Hancock “It’s double the giggles and double the grins, and double the trouble if you’re blessed [to be a] twin.”   —Author Unknown “Wait, there are two of you?” I’ve heard this so often, it should be included on my headstone. My sister and 

Walking Apples

Walking Apples

by Jenna Hoffman   Walking apples are quick, easy, and healthy(ish)! And they are perfect for enjoying on the go. What more can you ask for? I’ve been eating them since I was a child, and no matter who I share them with, they never fail 

Finding Balance in a Busy World

Finding Balance in a Busy World

by Brittany Bruner

Photo Credit: leoplus via Compfight cc
Photo Credit: leoplus via Compfight cc

As a young, female student near graduation, I have taken great interest in reading some of the news pieces circulating by women in positions of power about balancing family life with work. This started with my exposure to “Why Women Still Can’t Have It All” by Anne-Marie Slaughter. In this article, Slaughter discusses the problem with feminists telling young women that they can have it all, that they can have a high profile job that they move up in as fast as men, and that they can still balance a family life. When Slaughter left her high-profile government job to be closer to her family (while still working full-time as a professor at Princeton, no small feat itself), she found herself being pitied by other women who seemed to look down on her for sacrificing opportunities for her family. She acknowledges that her lifestyle works now because she has control over her schedule, rather than having busyness decide how she spends all her time.

Photo Credit: kaitlyn rose via Compfight cc
Photo Credit: kaitlyn rose via Compfight cc

In connection with this issue of busyness, I recently read the article “Is There Life After Work?” by Erin Callan in the New York Times. She noted that her life before her unemployment in 2008 was dictated by her work schedule. She was constantly on her phone, and soon her work life saw more and more extended hours. Work became her life. After she quit her job, she started working more on her relationship with her husband. She regrets the things she gave up for her career.

This article is interesting to me in my current situation because I am getting ready to graduate and enter into the “real” world. While I don’t have a husband to make time for or to make decisions with, I do have relationships with other people. When I think back on my experiences from years past, I don’t remember a lot of the things that I did at work, but I do remember my relationships because they are lasting things, and they are also the things that make me the happiest. By no means am I suggesting that we quit working and spend endless time creating relationships. I value being busy. I highly value the work that I have put into school, my job, and my singing group, Noteworthy. But if my life consisted only of these things, I fear that I would reach the end of my life filled with regret and longing for relationships that were never developed.

I think sometimes we wait for a time when we won’t be as busy as we are now. But busyness is never going to go away. So I recommend that we evaluate if the things we are doing right now will get us the things that we want out of life, and reschedule our lives to get those things. I don’t want to end up down the road fifty years from now lamenting my decisions, especially decisions regarding family relationships because they are the most lasting things we can invest in.

My Big Reveal: Same Sex Attraction as a Latter-day Saint

My Big Reveal: Same Sex Attraction as a Latter-day Saint

Spencer is a BYU student and a member of The Church of Jesus Christ of Latter Day Saints. Visit his blog, “For a Wise Purpose.” Copy . . . Paste . . . Post . . . Thus began the scariest day of my life. I 

Breadsticks

Breadsticks

by Lauren Atkinson Recipe by Sterling Gray in the Mecham Family Recipe Book. If the thought of using real live yeast makes you cringe, overwhelms your meager baking abilities, or fills you with apathy, you’re not alone. And you’re not out of luck! I recently 

Chocolate Cake

Chocolate Cake

Photo Credit: 427 via Compfight cc
Photo Credit: 427 via Compfight cc

Fife’s Fabulous Fantasy Chocolate Cake

by Alissa Holm

Today, I am opening up the vault of my favorite recipes and sharing my absolute favorite dessert recipe. When I had this chocolate cake for the first time, I didn’t know it was possible to make a cake that was so heavenly, rich, and delicious. When I found out how easy it was to make, still couldn’t believe it. Basically all you need is a chocolate cake mix, chocolate pudding, sour cream (for moistness) and chocolate chips, and you already have the cake of your dreams. Try making this cake for your friend’s birthday, and you’ll be the talk of the party!

Cake:

1 box milk-chocolate cake mix

1 lg box instant chocolate pudding

1/2 c. oil

1/2 c. warm water

1 c. sour cream

2 c. choc chips

Mix all ingredients (it will be thick). Bake at 350 degrees for 50 min. (bundt pan) or 35 min. (cake pan).

Frosting:

3/4 c. choc chips

3 T. butter

1 T. corn syrup

1/4 tsp. vanilla

Powdered sugar

Melt frosting ingredients together, drizzle on cake while warm. When frosting cools, sprinkle powdered sugar on top.

Why Reading Matters

Why Reading Matters

by Brittany Bruner Reading has always been an important activity in my home. My family and I read together every Sunday, and before I could read, my parents read me a bedtime story every night. My grandparents gave each grandchild a new book every Christmas, 

Night Skiing at Sundance Resort

Night Skiing at Sundance Resort

by Rachel Nielsen I have been living in Utah for three and a half years and have never been skiing. I had neglected the greatest snow on earth for three winters in a row. Can you believe it? As the snow started falling during my 

Bow Tie Pasta Salad

Bow Tie Pasta Salad

by Aimee Hancock

My mom takes this to family gatherings and always gets a lot of compliments. And, I have even made it at college because it’s quick, easy, and yummy.

madlyinlovewithlife via Compfight cc
madlyinlovewithlife via Compfight cc

Ingredients

1 lb. bow tie pasta (equivalent to one box of Barilla bow tie pasta)

1 bag of baby spinach

Breaded chicken (about four pieces) cut into small chunks

Crispy oriental noodles

Poppy seed dressing

1 small package of candied slivered almonds

2 tbsp butter

1­–2 tbsp sugar

Directions

In a fry pan, melt the butter and add the sugar. Then put in the almonds. Mix. Toast on medium heat and continue to stir every so often until almonds are brown.

Toss all ingredients into a large bowl, add desired amount of poppy seed dressing, and enjoy!

This can be used for a quick meal or a delicious side dish.

Enjoy!

BYUSA Elections

BYUSA Elections

by Danielle Cronquist If you are a student at BYU then you may have noticed from all the Facebook updates and the posters around campus that BYUSA election season is upon us. Maybe this doesn’t seem important to you, but it is. BYUSA does a